Hand forged strength
The forged construction provides a heavy-duty blade for meat cutting.
These hand forged and Damascus steel knives are built for heavy meat cutting and fish preparation. Choose from full tang wooden handles or octagonal grips for better control
The forged construction provides a heavy-duty blade for meat cutting.
Wooden handles with a full tang offer maximum stability and balance.
The 7 in Santoku and Bunka styles are designed specifically for fish.
Collections German steel knives Hand forged knives
These knives feature high carbon German steel and VG10 Damascus options. The designs include meat cleavers and Santoku blades for specific kitchen tasks.




This TIVOLI set is built around Chef knife sets, Damascus steel knives, VG10 steel knives, High carbon steel knives.
Read the listed parts and finishes — 3 piece Damascus kitchen knife set; 7 inch German steel Santoku knife; 3 piece kitchen knife set with wood handle — rather than a slogan.
TIVOLI knives here match Chef knife sets, Damascus steel knives, VG10 steel knives, High carbon steel knives as the titles describe them.
The useful differences sit in Chef knife sets, Damascus steel knives, VG10 steel knives, High carbon steel knives, not in a brand slogan.
The 7 in meat cleaver is heavy and cuts through large pieces of meat easily.
I love the octagonal handle on the Damascus set because it gives me great control.
The full tang wooden handle on the chef knife feels very solid and well-balanced.
The 7 in meat cleaver is designed for butcher tasks and meat cutting.
The catalog features high carbon German steel and VG10 Damascus steel.
Yes, there are 3 piece kitchen knife sets available.
These models feature full tang wooden handles or octagonal handles.